The Old Fiddle


Johnny Strawn on the left and Bob Will on the right. The Sunset Ballroom, early 1950s

I was born into music the way some children are born into weather—something that surrounds them before they have words for it. Long before my hands were big enough to hold a wooden neck or find a note on a steel string, the sound was already there, drifting through the rooms like a ghostly wind. A man doesn’t choose a life like that; he’s shaped by it, the way wind shapes a tree on an open plain. Our home pulsed with music, not a 78 RPM record on a Victrola but real instruments played by men, some would become mentors, lifelong friends, and a few I would help carry to their final rest, my hand supporting their coffin. It seemed they were always there, a few feet away or on the front porch and around the kitchen table, drinking coffee, smoking cigarettes, and playing music. My younger sister and I thought it all to be quite normal, but it was so far from that.

My father carried his fiddle the way working men carry their tools—worn smooth by sweat and nights on the road, tuned by the laughter and sorrow of dance halls from Fort Worth to Nashville, Springfield, Tulsa, and to Abilene and then on to California. He played with the great ones, the ones whose names still hang in the air like smoke: Bob Wills And The Texas Playboys, Willie Nelson and Paul English, Milton Brown, Cliff Bruner, Adolph Hoffner, Bill and Jim Boyd, Smokey Dacus, Jake Ghoul, Artie Glenn, Ray Chaney, Smokey Montgomery, Jerry Elliot, Bill Hudson, Red Foley, Grady Martin, Roger Miller, Ted Daffan, Lefty Frizzell, Hank Garland, and the Light Crust Doughboys. Those bands were more than music; they were a kind of moving tribe, stitching the country together one dusty town at a time. And my father stood among them, bow in hand, drawing out the heartbeat of the West. He wasn’t a big man in stature, but when he drew that bow across those strings, he stood as tall as Iowa corn.

But the story didn’t start with him. It ran back through my grandfather, John Henry Strawn, and further still to my great-grandfather, Marion Strawn—men who bent their backs to the land by day and lifted their spirits with a fiddle by night. In those days, a tune wasn’t entertainment; it was survival. A way to keep the darkness from settling too heavily on a man’s shoulders. My grandfather, in his younger days, was a cowboy, but was always that campfire fiddler with a tune poised on his fingertips, as was his father.

So, of course, I was born into it. The first instrument wasn’t wood or wire but a small blue baby rattler, the kind a child shakes without knowing he’s keeping time with the world. I still have it tucked away in a box, along with those tiny shoes from The Little Texan shop in Fort Worth, 1945—leather soft as memory, soles barely scuffed by the earth. My Aunt Norma told me my feet didn’t touch solid ground until I was three or so. Proof that even then, before you could walk, the rhythm was already in your hands.

Some families pass down land, or money, a name carved into a building cornerstone, or a legacy that follows them through generations. Mine is passed down as a sound—a long, unbroken line of strings vibrating against fine old wood.

And so the question was never how I became a musician. The real wonder is how I could not become anything else.

The Great Depression settled on the land, especially the Midwest, from the Dakotas to the bottom of Texas. Misery was in every mouthful of whatever families could scrape together for a meal.

My grandparents loaded their dilapidated car with whatever scraps of a life could be carried, tucking them into corners already crowded with worry. They pulled away from Fort Worth in the hard years of the early 1930s, when work had vanished like water in a dry creek bed, and the dust from the Panhandle settled over the city in a fine, punishing veil. Folks walked with their shoulders bent, not from age but from the heaviness of days that offered little and took much. In those times, every family felt the pinch of hunger and the quiet shame of wanting more than the land and the cities could give. So they turned their eyes westward, toward a place they’d only heard about in stories — a place where the air was said to be softer, and smelled of blossoms, the work steadier, and opportunity flowed like milk and honey for anyone brave enough to chase it. Like the frivolous dancing girls in the unrealistic movies echoed, “We’re In The Money.” Come to California, and all will be healed, my brother, and happiness will be here again. For many, it was their salvation, for even more, it was their Waterloo.

The journey was a gritty trial; more than once, my grandparents’ aspirations lay shattered within the confines of the bloated car. Harsh words, blame, and unforgiveness forced the old Ford to veer back Eastward, yet practicality prevailed, and the road West stretched ahead once more. Route 66 transformed at times into a mere gravel-and-dirt dog track, its ruts so profound they could swallow a child, never to be seen again. Just beyond the Border Patrol in Needles, California, my grandfather—clad now in the worn label of an “Okie”—picked up an elderly blind bluesman and his tiny Chihuahua, supposedly his seeing eye dog. Still, the dog possessed one good eye, so his loyalty only went so far. They were fleeing from the shadows of Deep Ellum in Dallas, Texas, where the blind bluesman, in a pay dispute, had shot six folks in a bar at the aimining direction of the small dog, all the patrons were wounded, and the wrongdoer escaped unharmed. That chance encounter would shape the souls of all within that car, threading their lives together in an unbreakable bond forged by hardship and hope.

After depositing the old blues singer, Blind Jelly Roll Jackson, at Sister Amiee McPherson’s downtown Los Angeles Mission Church, my grandfather encountered a couple who sensed the need and subtle transformation within him. I have always believed that angels walk among us most days, though they sometimes take a leave of absence for their own reasons. In that moment of serendipity, my grandfather’s guardian angel appeared in the passenger seat beside him, illuminating the path with a chance encounter that offered help and guidance from above. He forged a friendship, secured an unimaginable job, found a modest home to rent, and within weeks, he bestowed upon his family the very gifts of life he had only dared to dream. God is awesome, but he sometimes requires his Angels to carry that extra pat of butter in their rucksack for special times.

Around the age of ten or eleven, my father, Johnny, expressed interest in learning the instrument. My grandfather showed him the basics, then handed him off to a retired high school music teacher on their block, who gave him violin lessons in exchange for mowing, weeding, and odd jobs. A $5 pawn-shop violin was purchased, and tutelage began. Within a few weeks, he could read music, had learned the notes on the fretboard, and could play a few simple tunes. Most nights, grandfather would sit on their front porch and play his father’s old 1812 German-made fiddle while spinning yarns to anyone who would listen. He was a master of Texas Dichos, and with each jig he played, there would be a life’s lesson or a tall tale to accompany the tune. Many nights would find a dozen folks sitting on the front lawn listening to his fiddle and his tall tales. All of it seemed to fit in life’s complex package. Every fiddle carried the tales of heartache and hope: real or imagined.

Around the age of thirteen, my father found himself among a group of schoolboys who, in their youthful exuberance, formed a string band that echoed the sounds of their dreams: they wanted to be country musicians like the ones they listened to on KUZZ, the famous country radio station out of Bakersfield, California. My father wielded the fiddle, the others accompanied with a stand-up bass, a tenor banjo, and a guitar perpetually missing a string, creating an element of embarrassment and laughter.

None of the young lads had the gift of a soothing voice to uplift their spirits, so my grandfather, with the wisdom of a man with a good musical ear, recalled the old black blues man he had once deposited at Sister Aimee’s Mission in downtown L.A.

A few calls were made, a meeting set, and the boys were graced by the presence of Blind Jelly Roll Jackson, accompanied by his loyal Chihuahua, Giblet, whose single keen eye began to see beyond the darkness. Blind Jelly, with the patience and kindness of a seasoned mentor, accepted their earnest offer to perform, insisting that a young Cajun girl from the church choir that he had grown fond of join them, a girl whose voice could lift the very rafters off their hinges. Le’ Petite Fromage, though barely five feet tall, could sing with a strength that belied her tiny stature. As they gathered on the Strawn’s front porch for their first rehearsal, the band realized they needed a name. “Le’ Petite proposed ‘Blind Faith,’ inspired by Blind Jelly’s newfound devotion to Jesus and the church, and his obvious disability.” Sister Aimee, her spirit both stern and forgiving, had an off-kilter sense of humor and deemed the name tinged with a slight touch of blasphemy, yet offered her blessing, recognizing the earnestness in their hearts. The band was born. A new type of country, Texas-style Cajun-infused Jesus music had arrived, without an organ or big hair, an edgy choir, and it hit Los Angeles like a Super Chief express train from Fort Worth.

Word of their talent reached every corner of the church community, a bustling hive of activity every weekend, filled with the laughter of children at birthday parties, the fierce spirit of chicken fights, the tender moments of school dances, and the somber gatherings of a few funerals; on lazy Sunday afternoons, they would often spill out onto the sun-warmed corner outside the church, entertaining any who would stop for a listen.

Le’ Petite’s father, Baby Boy Fromage, a nickname given to him because of his stature, brought his band “The Chigger Bayou Boys,” to Los Angeles, driven by an urgent need to escape the depression drought of paying jobs in Louisiana, Texas, and Oklahoma; he hoped that the burgeoning migration to Bakersfield might present a new opportunity. His unique blend of Cajun country, alligator tunes, skeeter-swatting antics, and the camaraderie of beer drinking seemed to resonate with the Californian spirit, and for a time, it flourished. Meanwhile, Le’ Petite found her own path, joining Sister Aimee’s church choir, which divinely led to a deepening friendship with Blind Jelly Roll. This bond blossomed into the formation of their band, Blind Faith, as if fate itself had conspired to align their destinies just right.

Bob Wills, a spirited and legendary member of The Light Crust Doughboys from Fort Worth, Texas, traversed the country in a bus, on a well-financed quest to promote the finest flour known to man, Light Crust Flour, milled in Fort Worth, Texas. It was Baby Boy Fromage, father of’Le’ Petite, who journeyed with his band from the marshy Chigger Bayou, Louisiana, to Bakersfield, where the heart of California’s country music pulsed with life. He orchestrated a thirty-minute live radio broadcast for this budding ensemble, cleverly pocketing the majority of the earnings. It was during this very broadcast that my young teenage father encountered the legendary Bob Wills, whose band had just wrapped up their own live radio performance. United by their Texas roots, they met and ignited a bond, with Bob assuring my father that, upon his return to Fort Worth, he could count on him to swing open the doors to the world of music. Johnny cherished that promise, as did Bob, both forever marked by the fleeting good grace of opportunity. A life-long mentorship had been formed.

When the Japs bombed Pearl Harbor, every high school boy in the country wanted to enlist to fight them and Hitler. Three of Blind Faith joined up, then Johnny, with my grandfather’s consent, because he was seventeen, enlisted in the Navy. That left Blind Jelly Roll, Giblet, and Le’Peetite, who was sweeter by the day, on a sax player in the church orchestra. In a hurried wedding performed by Sister Amiee, the two returned to Chigger Bayou to start their family of ten children.

In 1954, my father, in a sweating fit of entrepreneurship, purchased a club on Jacksboro Highway, the Sunset Ballroom. Between the fights, the Fort Worth mob, making it their newest hangout, and the payoffs, he soon sold it and went back to playing the circuit.

After serving in the Navy in World War 2 and returning from Hawaii to Fort Worth, drawn by the unrelenting trysts of his alcoholic mother, attempting and failing to be in the nightclub business, Johnny was desperate but hesitant to bother Bob. After marrying my mother, he did contact him. As good as his word, Bob put his size-12 cowboy boot in many doors that led to the beginning of my father’s father’s, one of the best country fiddle players in the nation.

The fiddle he played was the very same his father had procured from a pawnbroker’s in Los Angeles; though it possessed a certain charm, it lacked the warmth and volume of a fine-made instrument. In a generous gesture, Bob often invited Johnny to perform with the Playboys and, in turn, gifted him a fiddle crafted by an esteemed Luthier from Fort Worth, Joseph H. Stamps, in November of 1947. Bob, ever the pragmatist, rarely ventured without two or three backups, ever mindful of the fragility of strings. His hands, though skilled, bore testament to a life of rough play, leaving this instrument with its fair share of scars—gouges and scrapes that contributed an unrefined but slightly brutal beauty to its sound. One gouge near the bridge was never repaired because it may have affected the tone, which, to a fiddle, is its purpose. I have preserved a few sepia-toned photographs of him and Bob weaving harmonies on twin fiddles, and that particular instrument, worn yet noble and soaked in history, remains in my care; I am now, even at the old age of seventy-seven, revisiting its strings, having been sidetracked by the allure of guitar since I was twelve and discovered rock n’ roll music. I was like most boys, wanting to be Elvis Presley or Carl Perkins, and neither of them played a fiddle. Young men make foolish decisions, yet my father let my folly continue.

Eventually, Bob approached my father, inviting him to join the Texas Playboys as his second twin fiddle. Without a moment’s hesitation, he accepted this incredible offer, much like a weary traveler might grasp at the hope of a warm meal or a sidewalk found wad of cash rolled in a rubber band.

My mother, embodying the spirit of countless wives of musicians, shared whispers with the other wives, and the tales spun on the circuit painted Bob and his crew as a band of unfettered ruffians and rapscallions ahead of their time. Yet, reality was far from those fabrications; Bob placed strict boundaries on his band, allowing only a few swigs of hooch on the bus after a show, to ease their restless hearts during long nights of travel. It was mere gossip, yet it fueled a storm within her; she planted her feet firmly, unleashing a tempest of emotion, declaring that if he chose that path, she and I would be far away when he returned. My father, grappling with the weight of his choice, made his decision, and there were tears in both men’s eyes as he told him that he must prioritize family, even though such a venture would have freed us from the clutches of borderline poverty by giving him fame and fortune. Bob chose another young fiddle player from Tyler, Texas, Johnny Gimble, who was eventually inducted into the Country Music Hall of Fame posthumously in 2018. In later years, as adults, Father and I would share a scotch while he told me stories from his life on the road as a musician. I sensed that deep within him, he never quite forgave my mother for forcing an imagined and selfish decision on him. I believe that her having to deal with his addicted mother was the only reason for her reluctance.

Through the late forties and fifties, the old fiddle led the way, weaving melodies through the life of a musician. There were evenings filled with the long hours of playing for a thousand dancers with Ted Daffan’s band at Ted Daffan’s Crystal Springs Ballroom on Lake Worth, the beer joints on Jacksboro and Belknap Highway, and the Big D Jamboree in Dallas. where the laughter of dancing feet accompanied the day’s tunes. Western swing was more popular than Benny Goodman.

The stork left me on the front porch in September of 1949, so time was of the essence for a young man of talent to mark his spot in life’s grass.

Then came a call from an old friend in Nashville, the renowned guitarist Grady Martin, who rang in with an invitation to join Red Foley’s national television show, The Ozark Jubilee, cast in the heart of Springfield, Missouri, on ABC every Saturday night. Those were the transformative years for country music in the mid-1950s. We packed our lives into the car and found ourselves in Springfield in less than twenty-four hours, eager and wide-eyed, ready to embrace the unknown that awaited us. Grady and my father became fast friends, as did their wives. On the days they didn’t rehearse for the weekend show, Grady and he would drive to Nashville and do studio work for the top recording stars of the day. Grady brought my father into the tight fold of the A-Team, the country music version of The Wrecking Crew in L.A. He was not a full-time member yet, but since he and Grady were tight friends and his musicianship carried him, he was accepted. The old fiddle sensed the importance and, as always, pulled through. Grady worked on all of Marty Robbins’ records, as well as Patsy Cline’s, Loretta Lynn’s, Johnny Cash’s, The Browns, Hank Snow, Eddy Arnold’s, and almost every popular artist in Nashville. Chet Atkins ran the show like a drill sergeant, with no tolerance for unprofessionalism. I was a child and met most of these famous musicians and singers, but my memory is worn out. I can’t recall who or when, though I do recall the famous country singer Wanda Jackson cleaning my ears with a napkin and her spit, and standing in the wings of the Grand Ole Opry stage, watching the performers of the day weave their magic.

In no time, the sporadic phone calls and daily letters from my grandmother reached Springfield. She had ensnared my father in this manner throughout his existence; he was her chosen instrument of enablement, and escape was merely a mirage. The dosing of the popular medicines had now changed to hard-core hooch, and her demons were back livelier than ever. His older sister had flown the frazzled nest by marriage early on, but was now a raging hypochondriac who harbored every fatal disease known to humanity. I knew little of the contents of those missives, yet I recall their power, enough to unravel his career through mental grief and dismantle his bond with Grady.

An alcoholic parent can lay waste to a child, wielding either fists or cruel words, leaving scars that echo in the silence. The line of love and hate is often melded into one, and there is no choosing which to cross.

I awoke in the back seat of our worn car, under the gaze of the night sky, the hum of tires on asphalt a constant reminder of our hurried retreat from Springfield, leaving behind Grady, Red Foley, and even the unpaid milkman without a proper farewell. The weight of unspoken words lingered in the air, a testament to the unbearable tension that had twisted my father’s heart. Once again, his spirit was broken by his mother and her addictions. My mother knew this brutal betrayal was the worst yet, and it permanently dissolved the artificial, fragile peace with her mother-in-law into a hatred that would never be repaired.

Upon returning to Texas, the Light Crust Doughboys arrived with a proposition that seemed even more enticing than that of Bob Wills and his esteemed band. They would travel, but only for a few days each week, keeping most of their appearances local in the heart of Texas. My father, with his fiddle and mandolin, joined and played with them until 1994, when the cruel hand of brain cancer compelled him to step away from the music he so loved. Whenever the opportunity arose, I would accompany them, driving the band van, assisting with equipment, and playing bass or my five-string banjo. In the mid-1980s, Smokey Montgomery honored me as a member of the Light Crust Doughboys. He gave my father and me a chance to record a cut of Old Joe Clark on the album, “One Hundred Fifty Years of Texas Music.” This recognition, to this day, still leaves me breathless, profoundly aware of the historical gift bestowed upon me. That old fiddle, now repaired, sits in the warmth of its case, waiting for me to catch some of the magic my father left me.

Growing Up With Mexican Food in 1950s Fort Worth,Texas..My First Visit To Trashy Juanita’s



Childhood memories are like teeth; we all have good and rotten ones. If you grew up in Texas in the 1950s, you will identify with some of mine, or maybe not.

I was nine years old before I dined in a Mexican restaurant. I knew they existed because my father and mother enjoyed them, bringing home little mints and matchbooks touting the restaurant’s name. I got the mints, and my parents put the matchbooks in a jar in the kitchen. I dreamed that one day, I might visit one.

In Texas, Mexican food is part of life. It’s one of the major food groups; a boy cannot grow into a man of substance without it. Not having real Mexican food at that young age affected my evolution into a healthy young specimen. I harbored a nervous tick, stuttered sometimes, and had one leg shorter than the other. All those maladies were cured once I ate the real stuff. The medicinal qualities of Mexican food are exceptional.

For many years, I had eaten tacos at my cousin’s house, believing them to be authentic Mexican food. Sadly, they were nowhere near the real deal. Several times over the summer, my cousin Jok’s mother, Berel, would cook tacos and invite the families for a feast. Cold Beer and tongue-scorching Tacos. Pure Texas.

Berel would stand at her massive gas range, a large pot of ground beef, and a cauldron of boiling Crisco, heating the room to cooking temperature. She would drop a tortilla stuffed with meat into the witch’s cauldron, pull it out, and toss it to the pack of wild African dogs sitting around her kitchen table. The dogs, of course, were my cousins and me. My poor mother would leave the room. She could not bear to see her son eat like a feral child: growling, biting, snarling as we consumed the tacos like they were a cooked Wildebeest. That is what I consider Mexican food and proper behavior when consuming it.

Driving Northwest of downtown Fort Worth on Jacksboro Highway, right before you come to the first honkey tonk, you would find “Trashy Juanita’s” Mexican restaurant. Legendary for its tacos, frijoles, and cold Pearl Beer. It was also legendary for things my father would not mention until I was older. Gambling, shooting dice, and generally questionable behavior were part of the after-hours entertainment. It wasn’t on Jacksboro Highway for the view.

The owner of Juanita Batista, Carlita Rosanna Esposito, was not a trashy woman but a middle-aged Latin beauty with a bawdy laugh and sharp wit. The restaurant’s front yard adornments earned the name. Offended at first, she finally accepted her crown and wore it proudly.

Two rust-eaten pick-up trucks, one painted blue and the other yellow, sat abandoned in the front yard behind a cyclone fence. Pots of flowers decorated the fenders while the beds overflowed with vines and small flowering trees. Fifty or more chickens strutted and pecked around the yard, giving the place a barnyard atmosphere. Some saw a work of art, while others called it a junkyard that happened to serve great food.
In an interview in the Fort Worth Star-Telegram, Juanita claimed to be related to General Santa Anna, Pancho Villa, and the Cisco Kid, making her royalty in Mexico. The people of Fort Worth loved her, and she was considered a local character of some importance. She often dined with Ben Hogan and the Leonard brothers at Colonial Country Club.

Trashy Juanita’s was my first introduction to authentic Mexican food and all that comes with it.

My father sold one of his many fiddles to a buddy, and with the profit, he took the whole family to dine at Trashy Juanita’s on the Fourth of July, 1958.

Juanita had gone “whole hog” on this holiday. American flags hung from the front porch and draped the cyclone fence. Two small children sat in the front yard shooting bottle rockets at the cars driving on Jacksboro Highway, and the chickens were wrapped in red-white-and-blue crepe paper streamers. Very patriotic and also very redneck Texas.

A jovial Juanita escorted us to a large table beside the kitchen doorway. A waiter delivered tortillas, chips, salsa, and two Pearl beers for my father and grandfather along with large, frosty glasses of sweet iced tea for the rest of us. There was no menu; it was Tacos or nothing at all.

The unfamiliar aroma of exotic food floated on a misty cloud from the kitchen, filling my young nostrils and activating my developing saliva glands. A torrent of spit dripped from my mouth onto the front of my new sear-sucker shirt. My mother cleaned me up and wrapped a napkin around my neck. I was ready: I had my eating clothes on.
We decided the family would dine on a medley of beef and chicken Tacos, frijoles and rice, and guacamole ala Juanita. The waiter rushed our order to the kitchen.

The evening was turning out great. My father was telling jokes, the cold beer flowed, and a waiter walked past our table into the kitchen. Under each arm was one of the patriotically wrapped chickens from the front yard. My grandfather must have forgotten that two young children were at the table and remarked, “There goes our Tacos, can’t get any fresher than that.”

His remark went unnoticed until I asked my father, ” Dad, are we going to eat the pet chickens from the front yard?” He didn’t offer an answer.
I got a big lump in my throat, and my eyes got misty. My sister whimpered and cried like a baby, and my grandmother, seeing her grandchildren in such distress, shed tears in support. Mother gave the two adult men the worst evil eye ever. The mood at the table went from happy to crappy in a minute or less. So much for a joyous family celebration. We might as well be eating Old Yeller for supper.

There was a ruckus in the kitchen, yelling, pots and pans clashing, and the two chickens, still wearing their streamers, half-flew, and half-ran through the dining room and out the front door. The cook was right behind them but tripped over a man’s foot, knocking himself out as he hit the floor.

Standing in the middle of the dining room, Juanita announced that there would only be beef Tacos tonight. The two doomed birds had escaped the pan, and my sister and I were happy again. My father breathed a sigh of relief that the night was saved, and my grandfather bent down and polished the new scuff on his size 10 wingtip.

A Visit To The Old Jacksboro Highway


A surprise from old buddy Mooch…

A Typical Beer Joint on Jacksboro Highway, photo by a local Wino

I’ve known old buddy Mooch for around fifty years and thought I knew everything about the man, but now I know I don’t

I rode with Mooch to Fort Worth to pick up a load of mulch. It’s one of those places where a tractor drops a bucket full in the bed of your pickup truck. Cheap and efficient. When Mooch picked me up, I assumed his Chihuahua, Giblet, would be in the front seat next to Mooch. Giblet was in the back seat strapped into a child carrier wearing Apple Air Pods, held in place with scotch tape. I didn’t want to appear stupid, so I said nothing about a dog using Air Pods. I did ask what Giblet was listening to. Mooch said, “He likes those Tibetian Dog Chants; it keeps him soothed, and he doesn’t break out in hives or crap in the seat. Chihuahuas are a nervous type, you know.” He’s right; the little shit has bitten me numerous times; once, while trying to steal my Whataburger, he bit my bottom lip, and I needed stitches. The dog is so damn old; he’s probably broken some kind of Chihuahua life record.

Since we were near Jacksboro Highway, Mooch asked me how about dropping by his favorite bar for a beer. Sounded good to me, it was over a hundred degrees, and there’s nothing like a dark, cold bar in the summer.

Only a few bars are left on the old Hell’s Highway; they’ve all been dozed, and shopping centers and fast food joints have taken their place. We drove until we were in the country, then pulled into a gravel parking lot in front of Big Mamu’s Bar And Grill.

” This is my favorite bar in my whole life,” says Mooch. ” I’ve been coming here since I was of legal age to drink beer. This is where I got my first taste of the nightlife and other things I can’t discuss.” We ambled in, sat at the bar, and a female bartender brought us two ice-cold Lone Star longnecks. Mooch introduced her as Little Mamu. Her mama, Big Mamu, sold the place to her some years ago and retired back to Chigger Bayou, Louisiana, her hometown. Little Mamu and her husband, Budraux, run the business. Little Mamu, after a closer look, was darn rough. She’s seen some action in her bar years, probably shot or cut a few folks and busted some heads. Bottle blond hair and a hefty figure with arms like Popeye, I wouldn’t want to mess with her. The songs say the gals look better at closing time, but I doubt Mamu would improve by 2 am.

This bar was right out of the 1950s. Red naugahyde booths with little jukeboxes at each table. The rest of the furnishings looked to be original as well. The old Wurlitzer JukeBox in the corner was an antique but was pumping out Merel Haggard like a champ. The neon and backlit beer signs were old and likely worth a fortune. The Ham’s Beer bear was there, the Miller High Life man fishing for trout, and a revolving Jax Beer sign. This was a man’s bar. It dripped dive and beer joint like a dimestore Siv.

Mooch pulled a small flashlight from his pocket and sat on the bar. ” You about ready, Little Mamu?” he says. Mamu grabbed a step stool, climbed onto the bar, and walked over to where Mooch and I sat. I didn’t know if she would do a Hoochi Coochi dance or drop-kick one of us in the face. Mooch turned on the flashlight; Little Mamu raised her skirt a bit, and Mooch shined the light up her dress, bent over, and took a peek upward. ” Yep, everything looks just fine, gal,” he says, handing her a twenty-dollar bill. ” When did you start wearing those Fruit of The Loom underwear? ” Little Mamu didn’t miss a beat, ” I would have worn my Fourth of July ones if I had known you were coming; you haven’t been here in months,” she says. I’m not sure what I just saw; Mooch looking up a woman’s dress with a flashlight? I’ve seen some things, but this is the best one yet. We finished our beer and left.

Jacksboro Highway and Memories of the Sunset Ballroom


By Phil Strawn

My father, Johnny Strawn, on the left, playing twin fiddles with Bob Wills

In the early fifties, my Father, Johnny Strawn, owned the Sunset Ballroom, just a stone’s throw off Jacksboro Highway in West Fort Worth, Texas. A country fiddle player by profession, he soon realized that trying to play nightly gigs at other clubs and managing his own business didn’t work,  so he hired, as his club manager, his childhood running buddy, best friend, and my God Father, Dick Hickman.

Dick and my Father had grown up together in depression era Fort Worth and remained best friends to their last day. Decades later, they often reminisced, over a good glass of scotch, that “they didn’t know they were poor because everyone had the same amount of nothing that they did.”

Dick, besides being the new manager, was also pulling double duty as the club’s bouncer. A job he deplored but accepted and performed well when required. Being a family man and a peaceful sort, he soon became weary of kicking unruly customer’s rears every night, so my father, in a lapse of good judgment,  hired one of the local tough guys to take Dicks place as the official bouncer and security, A mean little cat, that went by the name of “Toes Malone.” If he had another first name, he kept it a secret.

Toe’s was a likable two-bit-north side thug that had experienced one too many run-ins with the Fort Worth mob. The boys in the mob liked him and thought he was a funny guy to be around, so when Toe’s tried to horn in on their action or crossed them in any way, instead of just killing him outright like anyone else, they would shoot, or remove a body part to teach him a lesson.

After a few major discussions in a back ally with his admirers and the loss of an ear, three fingers, and an arm, “Toe’s” got his new name.

He didn’t give up being a tough guy.  Being the mean little son-of-a-gun that he was, he had the local boot shop install two small pen knife blades into the toes of his Justin cowboy boots.

He was pretty agile for a one-armed cat and could carve you up like a Winn Dixie rib-roast before you knew what happened to you.

No one messed with Toes. He was the original Bad Leroy Brown of the South.

The patrons loved Toes so much that they would ask him to show his little “toe knives” to their wives just for laughs. He would gladly hoist his boot up on their table, proudly display his shiny little blades to anyone who asked, and tip a buck or two. The wives, giggling like school girls, would open their pack of Lucky Strikes on his boot tip blades.

He was part of the entertainment, sort of a hoodlum head waiter that would kill you if you complained about anything.

My father said his presence increased business, so he kept Toe’s own despite his reputation. In later years, he admitted that firing Toe’s would have likely led to his own early demise.

Toe’s, being a hoodlum to the core, couldn’t help himself and finally crossed the mob boys one too many times. On a cold December night in 1953, out by Crystal Springs Ballroom, they blew him in half with a shotgun blast.

My Father, saddened by the grisly demise of his entertaining employee, was relieved that he didn’t have to fire him.

Toes had no true friends to speak of, so it was that the memorial drew only a sparse gathering of musicians, the very mobsters whose hands bore the stain of his demise, and a handful of patrons from the Sunset.

On top of his casket sat his little knife boots and a nice framed picture of a 10-year-old Toe’s. A very fitting end. And once again, Dick had his old job back.

The Sunset, as the legend goes, was where the famous Roger Miller goosing incident occurred.

It’s been said it happened at Rosas or any number of clubs in Fort Worth, but I have it from two witnesses, my father, and Dick, that it happened at the Sunset.

Roger Miller, one of future “King of the Road” fame, grew up around Fort Worth and Oklahoma and, like many stars, struggled many years in the joints before making it big in Nashville. He was worse than a half-assed fiddle player but a promising songwriter, scraping out a living by frequenting the Sunset Ballroom, Rosas, Stella’s, The Crystal Springs Ballroom, or any other club that would let him sing and play for a few bucks.

One August night at the Sunset, he sang a few tunes onstage and tortured his fiddle for the less-than-appreciative crowd. The dance floor was full of sweaty “tummy rubbing” dancers doing their best to “not pass out” from the oppressive Texas heat that saturated every corner of the un-air-conditioned joint.

An attractive couple took to the floor, the lady in her fitted peddle pushers moving her backside with a careless grace that drew the attention of the young musicians on stage.

She got that jiggling backside near the edge of the stage, and Roger Miller, being the pre-Icky Twerp idiot that he was, couldn’t resist reaching out with his fiddle bow and goosing her tush.

She jumped.. pushed her dance partner away, and slugged him in the nose. Under the influence of numerous whiskey and cokes, the injured fellow stumbled and fell into a table full of visiting mob boys who turned out to see Roger torture his fiddle and sing a few tunes.

The ensuing brawl lasted a good ten minutes, clearing out the club. Dick carried the fighters out by the collar, two at a time. The mob boys “whooped up” on most everyone within a three-table area, and the rest of the people just whooped each other. The Fort Worth police came in, assessed the situation, sat at the bar, had a free Coke, took their pay-off money, and left.

Roger was banned from playing his fiddle at the Sunset, and soon after that incident, he went on to Nashville and started writing better tunes and working in better joints.

My Mother, fed up with my father’s teetering on the fringe of certain death,  finally told him to sell the place or he would be living there by himself.

Dad sold it to Dick, who, after a few months, realized the nightclub business was not for him. He sold it to a steady patron with a questionable reputation, and the club, after becoming an illegal gambling joint in the late fifties, finally ceased to exist and was demolished in the mid-seventies.

Despite its well-deserved reputation, most of the great entertainers did manage to play there; Lefty Frizzle, Marty Robbins, Bob Wills and The Texas Playboys, Bill Boyd and the Cowboy Ramblers, Willie Nelson, The Lightcrust Doughboys, and a long cast of other impressive country music acts.

One Saturday night, a few weeks before Dad sold it to Dick,  Bob Wills, and his band had a show in Weatherford, Texas, that was canceled due to bad weather. Not wanting to make the night a complete loss, he stopped at the Sunset on his way back into town. Being good friends with my Dad and his mentor, Bob took the whole band on stage and did a knocked-out impromptu show.  Word on the Jacksboro Highway spread fast; within an hour, the place was packed to capacity.  I have an old 8×10 black and white picture of Bob and  Dad playing twin fiddles on San Antonio Rose. It was a night he was profoundly proud of and, over the years, spoke of it often.

The old place may have carried a less than stellar reputation, but that long demolished building hosted some of the greatest musicians in country music.

The Sunset Ballroom, Forth Worth, Texas

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